Orange Sauce
published by Francy on Aug 19, 2009
How to prepare orange sauce.
Ingredients
- Orange juice
- 1 / 2 crushed garlic
- 1 tablespoon apple vinegar
- 2 tablespoons oil
- Chopped parsley
- Salt
Method
- In a mortar mash 1 / 2 clove of garlic and then we gradually combine it with olive oil, vinegar and chopped parsley.
- Once mixted we add the orange juice and let stand a few minutes. After it you’re ready to take a taste of it.
# 1 by Mr Ghaz
August 19th, 2009 at 9:23 pm #
Nice recipe. Looks healthy too. I liked it.
# 2 by Eunice Tan
August 19th, 2009 at 9:25 pm #
Two thumbs up!
# 3 by Ramalingam
August 19th, 2009 at 10:27 pm #
It looks nice, but …
# 4 by ken bultman
August 19th, 2009 at 11:31 pm #
I’ve never mixed garlic and o.j. before. I’ll try.
# 5 by alc
August 20th, 2009 at 7:44 am #
This is so diffeent I have to attempt just to see what it tastes like!!!