Seasoned Salt
published by Tasneem on Aug 26, 2009
Season your meat,vegetables,poultry ,fish or almost almost anything with this seasoned salt and feel the difference in taste…it’s just got better!
Ingredients
- 4 tablespoons rock salt
- 4 teaspoons sugar
- 1 teaspoon paprika
- 1/2 teaspoon turmeric
- 1/2 teaspoon ginger powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
Method
- Combine all ingredients in a small chopper and turn on for a couple of seconds.
- Empty the blend into an empty spice bottle to store.
- Season your dishes with this new salt to give it a kick.
Enjoy!
# 1 by mustaalimarvi
August 31st, 2009 at 1:47 pm #
O, thats provocative! So tempting!
# 2 by homal
March 30th, 2010 at 9:58 am #
Ooo nice. I no longer use the plain table salt. I use this for seasoning my roast and pasta dishes. The entire flavor changes. It becomes so delicious that I can’t resist eating it.