Kid friendly cinnamon rolls with yummy frosting.

Ingredients
1 can rolls
1 stick butter
3 TBSP cinnamon
3 TBSP nutmeg
1/4 cup sugar
1 tub cream cheese frosting

Directions
Preheat oven to temperature on can of rolls. Cream butter, cinnamon, and sugar together in a bowl. Roll the rolls out so that the are about twice their size. Spread about 1/2 TBSP of butter mixture on rolls. Roll up and cut in half so you have 2 stand on end on a cookie sheet about inch apart. Repeat until all are done. Bake until light brown. About 10 to 15 minutes. Cool on rack until warm. Serve warm with side of frosting.

Prep Time: 10 Min
Servings: 16