Broccoli and Vegetables Hot Casserole!
published by Dania on Apr 20, 2010
Hot Casserole made with healthy vegetables: broccoli, carrots, celery and chicken cream & broth soup.
Ingredients:
3 cups Frozen Cut Broccoli
3 Potatoes
11/2 cups milk
1 cup chopped carrots
1 cup chopped celery
1 little can chicken broth
1 little can chicken cream soup
2 cups water from the vegetables boiled
1 cup shredded Swiss or Cheddar cheese
Method:
- Cook potatoes, carrots, celery boiling all together , keep the water
- add broccoli at the end for 10 minutes,
- check the vegetables with a fork until tender
- use the 2 cups of water from boiled vegetables to mix with chicken soup & broth
- add and Stir in slowly the cheese
- simmer with cover about 8 minutes & stir occasionally
** Serve when the cheese is melted. Bon Appetit!
