various potato dishes: potato chips, hashbrowns, tater tots, baked potato, and mashed potatoes (Photo credit: Wikipedia)

Ingredients

1 can (10-3/4oz.) cream of mushroom soup
1/2 tea. paprika
1/2 tea. pepper
4 medium baking potatoes cut into 1/4″ slices (about 4 cups)
1 cup shredded cheddar cheese

Directions

In small bowl, combine soup, paprika and pepper.
In greased 2 qt. oblong baking dish, arrange potatoes in overlapping rows. Sprinkle with cheese; spoon soup mixture over cheese.
Cover with foil; bake at 400* for 45 min. Uncover; bake 10 min. or until potatoes are fork-tender.

Prep Time: 10 Min
Cook Time: 55 Min
Total Time: 1 Hr 5 Min
Servings: 6