Cream Dory Recipe

published by femnav9 on Jun 30, 2011

Another recipe for cream dory fish fillet.

 Cream Dory Fish Fillet

Ingredients:

Cream Dory Fish Fillet

Sesame Oil

Salt

Cracked Black Pepper

Oyster Sauce

A little amount of water

Chinese Pechay 

Procedures:

Put sesame oil in a pan, add in the cream dory fillet then put a small amount of salt according to your taste, add in cracked black pepper, oyster sauce , a small amount of water to moisture the fish., after that, place the cooked fish in a platter set aside for a while then put a small amount of water again to the pan, Add in, the chinese pechay to cook. Then put over the half-cooked chinese pechay to  cream dory fish fillet and then serve with rice.


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