Ingredients

·         Water with quantity of ¼ cup

·         2 teaspoons of garlic salt

·         1 teaspoon of paprika

·         ½ teaspoon of black pepper

·         1 tablespoon of flour

·         3 ears of corn and 1 onion

·         ½ pound of green beans

·         Chicken breasts halves, boneless and skinless, 9 each

Directions

·         Heat the oven keeping temperature at 450 degrees F

·         Take and open the foil bag

·         Mix water and flour and add to foil bag

·         You must also mix cheese and seasonings

·         Combine vegetables also along with the seasonings

·         Arrange thoroughly on top of the chicken

·         Double fold the foil bag open end and seal

·         Take a 1 inch deep pan and place foil bag in it

·         Put the foil bag in the pan and place it in oven or make it slide onto the grill

·         Bake with the pan for about 55 to 60 minutes

·         Grill for about 30 to 35 minutes in covered grill

·         For opening the foil bag, use oven mitts or knife

·         Fold back top of the foil bag and let the steam escape.