Stews Betawi Food That Makes The Tongue Want to Continue to Feel It
published by Lia audia on Jul 2, 2011
Stews betawi is a typical food Betawi Jakarta Indonesia, which makes the appetite to eat.
Indonesia is a country known for its culture, especially in cooking several dishes that we felt to feel all foods that have much take outside lot of money now why do not we ourselves
the recipe this time will make a Betawi stew recipe. before preparing the ingredients
Iingredients:
500 g beef tenderloin has
3 outside or
2 tablespoons vegetable oil
2 eggs cm cinnamon cloves
2 bay leaves
150 ml soy sauce BLACK GOLD
500 ml water
3 potatoes, peeled,cut into quarters,
half-dry fried Puree:
5 grains nutmeg
6 eggs red onion
4 cloves garlic, pepper grains sckpnya sckpnya salt
1 teaspoon nutmeg
Method:
Cut meat crosswise fiber 1.5 cm. Set aside. Stir-fry ground spices until fragrant and cooked. Insert slices of meat, stir until stiff and discolored. Pour water, add soy sauce BLACK GOLD, cinnamon, cloves and bay leaf. Give soy sauce and water. Cook over low heat until flavors mingle and the meat is almost tender. Enter the potatoes, and cook until sauce is thick and meat is tender. Remove and serve warm.
