Sweetcorn Tomato and Bellpepper Ragout!
published by ganeshgolha on Feb 22, 2010
This article is about a recipe.
Ingredients Required:
- Bell peppers (red and yellow) – 50 gms
- Green bell pepper (diced) – 50 gms
- American corn – 25 gms
- Oil- 1 tsp.
- Cream – 1 tbsp.
- Tomato puree – 25 gms
- Tomatoes -100 gms
- Celery -15 gms
- leek -15 gms
- Pepper – to taste
- Salt – to taste
- Cheddar cheese 25 gms
- Garlic – 5 flakes
- Onions – one
- Butter (optional) 1 tbsp.
Method:
1. Heat olive oil in a pan and add finely chopped tomatoes and onions to it.
2. Stir for a while and add tomato puree, cream, finely chopped garlic, celery, leek, salt, pepper and butter to the mixture.
3. Cook for five minutes on low heat. Keep aside.
4. Now heat 1/2 tsp. of olive oil in another pan again and toss well the diced bell pepper and American corn.
5. Add to the above preparation and se
# 1 by seema1962
February 22nd, 2010 at 5:22 am #
Sounds yummy
# 2 by sureshkumaras
February 22nd, 2010 at 5:30 am #
Yummy Yum…….. Superb…….
# 3 by upeshdaa
February 22nd, 2010 at 8:09 am #
very nice
# 4 by albert1jemi
February 22nd, 2010 at 10:31 am #
very tasty
# 5 by Atanacio
February 22nd, 2010 at 1:00 pm #
another hit
# 6 by bailieman
February 22nd, 2010 at 2:53 pm #
Love peppers so will have a go at this thanks.
# 7 by Shirley Shuler
February 23rd, 2010 at 12:34 am #
Sounds delicious.
# 8 by sambhafusia
February 24th, 2010 at 12:50 pm #
nice share…….
# 9 by subhashlaxmin
February 25th, 2010 at 7:16 am #
best recipe