Vegetable Broth
published by Francy on Nov 11, 2009
Learn how to prepare a vegetable broth in just seconds.
The ingredients are
- 2 carrots
- 1 large leek
- 1 garlic
- 1 potato
- Water
- Pepper
- 1/2 of oil
- Salt
Image via Wikipedia
~ First, cut all vegetables into chunks and gently poached in oil in a large pot.
~ After about 10 minutes add the water and let simmer 30 to 45 minutes, until we see that the vegetables are soft.
~ Finally sneaked the broth and season to taste with salt and pepper.
# 1 by cutedrishti8
November 11th, 2009 at 12:02 pm #
Nice one to try..
# 2 by diamondpoet
November 11th, 2009 at 4:27 pm #
Good recipe for what ails you.
# 3 by Mystify
November 11th, 2009 at 6:43 pm #
Sounds like a great recipe!Will bookmark for later reference! Great to have you back Francy!
# 4 by papaleng
November 12th, 2009 at 10:59 am #
So easy, got to try it!
# 5 by cebuanaeyez
November 12th, 2009 at 2:30 pm #
This is good especially for cold days!
# 6 by coffeeadict
November 14th, 2009 at 12:01 pm #
I like broth – sounds delicious. Don’t forget to taste, that’s always the fun bit when cooking…
# 7 by Goodselfme
November 16th, 2009 at 1:33 pm #
Tx for this recipe.