A light and tasty European smoked Salmon appetizer, with gurkins and capers.

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Carpaccio of Cheese

published by Francy on Dec 13, 2009

Preparing carpaccio of cheese.

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Add Excitement to Your Salads

published by Maggie May Barry on Jun 8, 2009

We’ve all been told to eat more veggies, but isn’t iceberg lettuce just disgusting? What you need is more variety of tastes and textures in your salad. Read on for some tips to liven up your bowls of greens.

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Colorful Sweet Pepper Salad

published by Suka on Jan 17, 2009

Simple salad that is different and very tasty. Go all organic for an even healthier twist.

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