Pork Vegeteble Stir Fry (Chinese Style)

published by pearl2010 on Oct 17, 2011

This recipe introduced you how to cook your pork using Chinese Cabbage known as "Bok Choy".

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Ramen Noodle Stir Fry

published by Julie Wimmer on Mar 3, 2011

Using Ramen Noodles in different ways.

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Easy Vietnamese Beef Pho

published by Nick Brice on Nov 22, 2010

Affordable, quick, and with no difficult-to-find ingredients. If you want a change from ramen and canned soup, here’s something super-easy.

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Avocado Sushi

published by papaleng on Mar 9, 2010

Try this Fancy Japanese dish.

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Hot and Spicy Tofu

published by Arri London PhD on Jun 15, 2009

Hot and Spicy Tofu is a quick, easy-to-make main dish. Tofu is high in protein and low in fats, making it heart healthy.

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Sweet Basil Chicken

published by TechDoc on Feb 15, 2009

Here we have a simple and speedy sweet basil chicken with honey stir-fry that you can whip up on no time. I think the longest and hardest part is cooking the rice.

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Chicken Stir-fry

published by TechDoc on Feb 12, 2009

In these unsettled economic times we all need to tighten our belts somewhat and stir-fry chicken is one dish you might consider preparing yourself rather than eating out.

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Spring Rolls

published by TechDoc on Jan 11, 2009

When it comes to finger food and appetizers it is hard to go past trusty spring rolls as everybody’s favorite. This recipe is for spicy chicken spring rolls with a sour cream dip.

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