A Good Use for Lemon

published by Rafiki on Jun 19, 2013

A practical recipe for a common fruit.

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Salads have come to mean health these days. Healthy salads are easy to make and are tasty as well. Addition of a salad to the diet has helped by partly substituting the not so healthy food we consume in the name of convenience nowadays. Kachumber is a veggie salad made from raw vegetables. The advantage is that you get all the nutrients from the vegetables as nature intended to give them to you.

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Grilled Tuna W/ Mango

published by starrleena magic on Jun 13, 2013

This is a quick and refreshing way to eat grilled tuna!

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Lemony Asparagus with Parsley

published by key86 on Jun 13, 2013

Here is nice recipe for our health.

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Pollo Alla Fiorentina

published by Peter8888 on Jun 11, 2013

Ingredients: Fowl, butter, vegetables, rice or macaroni,

peppercorns, stock, ham, tomatoes, bay leaves, onions, cloves,

Liebig.

Roll up a fowl in buttered paper and put it in the oven in a fireproof

dish with all kinds of vegetables and a few peppercorns. Leave it there.

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Fruited Beef Kabobs

published by pattiannD on Jun 11, 2013

Here is a delicious way to have kabobs.I think I like this recipe of all my mom’s recipes with the exception of Polish food!

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How Do Focaccia Stuffed at Home

published by kumaranasan on Jun 9, 2013

The cake is one of those foods that would be nice to have in the house, in the morning for breakfast, at noon to stuff it with ham, in the afternoon for a snack and fast in the evening as a snack to drink.

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Cauliflower an Gratin

published by Madugundu Krishna on Jun 4, 2013

Dot with butter and bake in a moderate oven till top turns a rich golden brown.

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Espaniole Gazpacho

published by articlesfactory on Jun 2, 2013

Dip the tomatoes in boiling water. Peel and chop finely. Add all the finely chopped vegetables, breadcrumbs, vinegar, oil, and minced garlic to tomato.

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Asparagus – These Tasty Spears

published by bokon59 on Jun 2, 2013

Salad of roast asparagus, feta and black olives. Asparagus spring rolls. Warm salad of asparagus, new potatoes and broad beans.

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