A boiled or steamed raisin pudding.

A delicious meal of codfish with breadcrumbs and cheese.

Tuna Recipe.

I’ve been trying, without much success, to become vegetarian but unfortunately I just cannot get to grips with tofu and quorn. I am getting there slowly, tending now to eat fish or free range chicken, but regrettably I just feel the need to indulge in a tasty burger or sausage once in a while.

Here’s an easy way of preparing your favorite meatloaf:

Just using zucchini for receipe. It taste just like crab cakes.

Celebrity Chef Maria Liberati shares a recipe from her award winning book The Basic Art of Italian Cooking: Holidays & Special Occasions-2nd edition.

Celebrity Chef Maria Liberati shares a recipe from her Award winning book The Basic Art of Italian Cooking: Holidays & Special Occasions-2nd edition.

Toasted, seasoned breadcrumbs give tooth-tender pasta a delicate crunch, while the salty thin-sliced lean ham & sweet peas add fabulous flavor. Use spaghetti or fettuccine if you don’t have linguine in your pantry. Serves 4.

Baked Scallops w/ Spicy Peanut Topping have Thai accents w/ the inclusion of peanuts to the topping. Bake til topping has slightly browned.