It’s Good to be Brew

published by crisdiwata on Nov 8, 2010

Coffe, n., ko-fee- from the Italian caffe, derived in turn from the Turkish kahveh and tha Arabic qahwa; a stimulant beverage produced from roasted beans from the evergreen bush of the genus coffea, discovered in the highlands of Ethiopia, first consumed in the 9th century, one of today’s most popular beverages worldwide.

Comments (25) |  11 Liked It

Shortbread Cookies

published by TechDoc on Mar 11, 2009

Simple basic shortbread cookie recipe that is sure to add some fun to a lunch box or in between meals.

Comments (2) |  4 Liked It