Egg Roll

published by TechDoc on Sep 18, 2010

Versatile, value for money, nutritious eggs can be served in many different forms including a whole host of different varieties of egg rolls which make really great appetizers and finger food for all occasions.

Comments (0) |  0 Liked It

Feta Cheese and Caper Topping

published by Tattoo3658we on Aug 25, 2010

This delectable feta cheese and caper topping is a delicious treat that has an enticing taste. The delightful taste of feta cheese and capers mixed, together with peppercorns, garlic and coriander seeds are a flavorful topping that is easy to make.

Comments (0) |  0 Liked It

Poached Salmon in Egg and Caper Sauce

published by brianalan on Aug 8, 2010

Atlantic salmon is a worldwide favorite. Poached salmon in fine sauces was a popular entree in Nineteenth Century fine restaurants.

Comments (0) |  2 Liked It

A light and tasty European smoked Salmon appetizer, with gurkins and capers.

Comments (1) |  0 Liked It

Carpaccio of Beef and Lettuce

published by Francy on Dec 12, 2009

How to Prepare carpaccio of beef and canons.

Comments (0) |  2 Liked It

Tuna Carpaccio with Capers

published by Francy on Dec 12, 2009

How to prepare tuna carpaccio with capers.

Comments (0) |  1 Liked It

Tuna Salad

published by Francy on Dec 11, 2009

How to prepare tuna salad.

Comments (0) |  2 Liked It