Little Crab Cakes

published by TechDoc on Nov 13, 2010

They may be small in size, but these crab patties topped with salsa are big in flavor.

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These crab cakes are light and airy, but heavy enough to leave you satisfied. Recipe makes 16 crab cakes. For a figure friendlier version, use light mayo and sour cream.

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Tilapia Cakes

published by nikern20 on Sep 26, 2009

Quick, Easy, Delicious. Just like Tuna Cakes, but Tilapia absorbs more flavors so I liked these better!

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Crab Cakes

published by TechDoc on Feb 19, 2009

Highly customizable recipe for making crab cakes/patties/rissoles without the fear of the fruit of your labors not turning out quite right.

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Apricot Sauce

published by TechDoc on Feb 18, 2009

Back to the basics a simple all purpose sauce that has proven its worth many fold. The ability to be customized to reflect everybody’s personal tastes is among the higher globally appealing strong-points.

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