A perfect accompaniment to roast turkey or chicken. Traditional Forcemeat Stuffing can also double as a side dish to any festive meal, such as Turkey and Trimmings.

A very old-fashioned recipe, Traditional Mincemeat Pie is made with meat rather than the suet which is more common these days. Meat was often prepared in a similar manner to preserve it over the winter. A perfect dessert for a holiday meal such as Turkey and Trimmings.