English Crumpets

published by Jackie118 on Feb 7, 2012

Around the world crumpets are known to be very much a British Institution. It seems that, throughout history, toasted crumpets have been served in the drawing room with afternoon tea in front of a roaring log fire.

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Traditional Hot Cross Buns

published by Arri London PhD on Mar 4, 2010

Traditional Hot Cross Buns are a traditional Spring treat. This easy recipe takes a little time but produces delicious Hot Cross Buns. They are usually eaten from Good Friday through Easter Week, but these Traditional Hot Cross Buns are too good to save.

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Coconut Bread

published by Arri London PhD on Feb 21, 2010

Coconut Bread is a sweet teatime treat. Try this easy recipe for a perfect loaf of bread.

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Try a taste of England with Battenburg Cake. This is a teatime favourite for the whole family. Pink and white Battenburg Cake is easy to make and looks great when sliced. It is also spelled Battenberg Cake.

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It’s time for tea! Pecan Coffee Cake is as easy to make as any pound cake. Top it with a luscious Caramel Glaze for a luxurious teatime treat!

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Crumpets

published by Younis Ahmad on Apr 11, 2008

You can eat it plain with tea or coffee or spread honey or chocolate syrup on the biscuit.

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