With these tough times in the economy, it is important to know how to make your meals and your budget stretch. This saves time and money and makes sure you are never left with an empty dinner table.

The author of this article is also know as; The Magickal Green Fairy or Mechanicalmom, or Dontchaknow although it has not been published on any other sites before it was published on Triond.

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This cake is to die for. When my daughter, Sarah, was in the fourth grade she started making these to raise money for Sea World camp. She raised about $400 selling these things. Slice the cake in half and use fresh strawberries or chocolate pudding in between. Deeelish!! Enjoy!