The Wonders of Eggs Florentine

published by jinty on Sep 27, 2009

A little piece of writing on the wonderful and tasty Eggs Florentine with a recipe and variations thrown in to make it even tastier.

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The Perfect Spanish Omelette

published by serialwriter on Sep 18, 2009

A tasty, healthy dish- perfect for brunch or a small dinner.

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Pork and Water Chestnut Meatballs

published by Cooke2cook on Sep 5, 2009

Meatballs, beef, pork or a mix of both. Browned nicely and put into a variety of sauces. Italian or Mexican, meatballs are a tasty treat. They can be a main dish or a side dish, small or large. You can fry meatballs or bake them in the oven.

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A Delicious non-wheat crust made of scrambled eggs, covered in pizza sauce, cheese and toppings of your choice.

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French Peanut Butter Sandwiches

published by welch on Sep 4, 2009

Tired of plain old peanut butter sandwiches? Put a French twist in it,with this tasty, pan fried treat.

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Dont you hate having to spend ages over the stove only to have to scrape every bit of the egg stuck to the pot. But wait I can help!

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The Omeletoast Creation

published by WSHEPARD on Aug 23, 2009

A quick and easy breakfast.

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Buffaloaf

published by Darla Smith on Aug 19, 2009

I made this for our Church Homecoming dinner and it was a big hit.

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Bagels Benedict with Cream Cheese Sauce

published by nikern20 on Aug 18, 2009

I just wrote an article about a variation of Eggs Benedict, and it really made me want poached eggs, so I looked around at what I had and came up with this little delight. For those of you who like Cream Cheese Bagels, this just mixes bagels and Benedict into awesomeness.

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A whole meal that comes together quite easily and unhealthily!

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