This dish is the national dish of Vietnam. It is a staple of birthday parties, holiday gatherings, or just dinner. There are many variations of fillings and sauces, much debate to be had about what ingredients should be used, but this recipe is my favorite.

(Thai Name: Gai Pud Med Ma Muang) – Just a quick AUTHENTIC Thai Food for someone who likes it HOT.

This Filipino dish is a bit spicy but quite tasty.

Asian seasonings make Pork and Cabbage Salad a delicious dish for warm summer evenings.