Strawberry Gelato

published by TechDoc on Oct 9, 2009

Dating back to the 16th century gelato is the Italian regional variant of ice cream and is made using pretty much the same ingredients as most ice creams with one slight difference; it’s far easier than traditional ice creams to make your self. A blender and some ingredients and you are under way.

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Strawberry Carnival Pudding

published by Manishi on Oct 8, 2009

Truly a carnival – strawberry lovers would love it.

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Tri-Color Fruit and Jelly Salad

published by Manishi on Oct 8, 2009

Multi colored fruit and jelly salad your kids would love…

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Raspberry-Lemon Smoothie Recipe

published by Yalonda on Oct 6, 2009

Here’s a recipe for a yummy smoothie that’s both sweet and sour!

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Gooseberry Cheese Cooler

published by Ajsta on Oct 4, 2009

This Fruity Dessert Recipe is a Simple Delight with it’s Perfect Combination of Tasty Ingredients. The Gooseberry Cheese Cooler is very Flavorful. It’s Rich Taste of Honey an Cottage Cheese mixed With the Sour an Sweet Taste of Gooseberries an Orange Juice is Real Refreshing.

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Delectable Fruit Pizza Recipe

published by 1tyguy1 on Sep 27, 2009

A seriously delicious, mouth-watering recipe for fruit pizza.

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Fresh Fruit Salad

published by Mythili Kannan on Sep 23, 2009

Good for any season. Healthy too.

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Fruity Smoothie

published by moneyman14 on Sep 21, 2009

How to make a fruity smoothie.

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Boston Bean Soup

published by Ajsta on Sep 20, 2009

A Staple of Boston Culture. The Bean is Used in Many Dishes through out New England Restaurants. My Favorite Dish is Boston Bean Soup. It is Made with Fresh Pinto Beans, Tomatoes, Celery an Onions. It is Easy to Make, an Tastes Simply Elegant.

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Blackberry Sauce

published by TechDoc on Sep 19, 2009

When it comes to versatility it is hard to go past this wonderfully lavish; yet simple to make, blackberry sauce.

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