For this recipe, you will need to have the basic ground beef (savory) mixture. See the recipe for this by following the link given below.

Here is a recipe for meatballs that are the greatest in the whole world.

This is a recipe using the Ground Beef Basic Mixture and the recipe already published must be used for the basic mixture.

Here is one of my favorite ways to eat baked potatoes!

Stews are good any time of year and if it is summer and you don’t want to be cooking over a hot stove you can always use your crock-pot. This is a really good stew, fairly inexpensive and easy to toss together for a nutritious meal. Leftovers will keep three to four days covered in an airtight container in the refrigerator or it freezes well for use later; just thaw and reheat. Here is how to make it…

Here is a delicious hambuger recipe that can be mistaken for those 12 or more dollars ones at expensive steak restaurants! You will never know the difference and might even think this recipe is better.

Here is a delicious recipe that uses an onion for the filling as opposed to green bell peppers or cabbage leaves.

I am going to try to post what I cooked for my family’s supper every day. I hope that this gives you some ideas for your own meals. This is what I am making for Saturday, February 23, 2013.

A hamburger (ground beef) is just a hamburger, whether you grill it, fry it or broil it unless you turn it into a steak; a pepper steak for instance. Here is how…

This recipe is an old favorite. Enjoy!