Creole Sausage Stew is a delicious family dish! This relative of jambalaya can be made spicy or mild. Other meats or seafood can be added to Creole Sausage Stew for even more flavour. This interesting recipe is a perfect potluck idea or for buffets and church suppers.
Comments (5) |
3 Liked It
published by
gemmayu on Dec 28, 2010
An article about rice dishes.
Comments (0) |
0 Liked It
This Jambalaya recipe has the scrumptious taste of Italian sausages mixed in rice and tomatoes with a little red pepper and dried basil. It’s a simple Jambalaya recipe that should take no more then 45 minutes to prepare and cook.
Comments (1) |
0 Liked It
Jambalaya is a modern spicy version of the Spanish national dish paella, and this one combines Louisiana Creole and Cajun-style influences. This easy jambalaya recipe includes chicken, prawns and chorizo and is spiced up with fresh chilies.
Comments (1) |
0 Liked It
A delicious crock-pot supper that will cook while you are away from home.
Comments (9) |
11 Liked It