Layered Pumpkin Cheesecake

published by Ruby Hawk on Apr 13, 2012

If your family keeps begging for a special dessert and you don’t want to turn on the oven. Here is a delicious layered pumpkin cheesecake that doesn’t take any cooking. Keep these ingredients on hand so you can mix up this special dessert at any time. It does have to sit in the refrigerate a few hours, so it’s a good idea to make a day ahead. It’s delicious and easy to make. What could be better than that?

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Tex Mex Layered Salad

published by Tulan on Aug 14, 2011

All kids and most adults love this hardy salad. It’s filling and tastes delicious. You can double the recipe if you have a crowd or if you only want a few portion more, add a little more of each ingredient. It’s easy and you can make it in a jiffy. If the kids can’t wait for it to chill an hour, that’s okay, let them eat it, it will still be good.

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