When Absolute Vodka meet Nespresso!

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How to Make Madrona Liqueur

published by vickylass on Mar 28, 2012

This is a common tree that grows in most Mediterranean countries and in Western Europe, from Ireland to France. Used in preserves, jams and liqueurs.

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How to Make a Squashed Frog

published by vbchica14 on Jan 6, 2012

Be your own bartender and learn how to make a Squashed Frog at home!

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How to Make an Ultimate June Bug

published by vbchica14 on Jan 6, 2012

Be your own bartender and learn how to make an Ultimate June Bug at home!

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How to Make a Dead Nazi

published by vbchica14 on Jan 6, 2012

Be your own bartender and learn how to make a Dead Nazi shot at home.

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Be your own bartender and learn how to make a Sex With An Alligator cocktail at home!

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Homemade Egg Nog

published by Jackie118 on Dec 19, 2011

You’re probably like me – buy Egg Nog in a bottle, but during my hunt for Christmas cocktails I came across this recipe so thought I might have a bash at it!

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Homemade Irish Cream Liqueur

published by Jackie118 on Dec 15, 2011

I seldom drink liqueurs as they’re extremely rich and extremely expensive to buy but I came across a recipe for making your own. It is obviously more time consuming than buying a bottle but it would certainly be something special to serve up to your friends after supper or perhaps after your Christmas turkey with after dinner coffee.

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Pastis – Drink of The Gods!

published by Praskipark on Nov 15, 2011

Facts about pastis – a drink popular in the south of France.

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Tiramisu Recipe

published by Walter White on Nov 13, 2011

Tiramisu is a famous Italian dessert that is made from biscuits with coffee, cocoa, and mascarpone cream. A bit of brandy is a special touch also.

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