As a vegetarian who loves to cook I really enjoy discovering new recipes and playing around with food. I’ve always found a wide range of flavours and ways of combining food and have decided to start writing these down for other people to enjoy.

Nuts,candied fruits and liqueur are used here to create a special melt-in-the-mouth treat.

Delicious and very easy to make.

Sweet, delicious, eye appealing and easier to make than regular cannoli’s.

For coffee lovers and addicts. Delicious combination of nuts and coffee.
A great company with your…coffee.

Don’t wait until Christmas to make these delicious, intoxicating goodies. Serve them at your next party or get together. Just keep them away from the kiddies!

Rice is a staple grain food used in many different dishes around the world. What many fail to realize is its true versatility and adaptability to the cuisines of many local styles. One culinary area in which rice does not enjoy widely known popularity is in the creation of truly nourishing, budget-friendly, easy to make desserts such as this luxurious Chocolate Macaroon Rice Pudding.

Scrumptious golden hot cross buns with mixed nuts produced without fuss or the fearful panic that something will go wrong.

A Handful of Cashews Breathes Added Energy Into Chicken and Snow Peas Stir Fry.

An absolutely scrumptious variation on a traditional southern pecan pie. The orange flavor is an elegant and festive complement to the pecans. It tastes like Christmas in your mouth, but it’s wonderful any time of year.