Dal Fry -Pigeon Peas

published by mark10 on Sep 19, 2011

Simple, tasty and easy to prepare Dal fry (Pigeon Peas) that goes well with any and everything…

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Here is another one of hardworking’s all time favorites. One of Puerto Rico’s biggest Prides is our Zest for Puerto Rican Food. One of our most popular dishes includes the Slow Roasted Pork. The skin is the highlight of the meal. Here below I am going to show you exactly how to roast your Pork. I can Guarantee you that whomever eats your Roasted Pork, will forever want you to be the cook of every event – Guaranteed!

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Rice with Pigeon Peas

published by Francy on Nov 26, 2009

A perfect dish of rice.

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Saura’s Gandules

published by saura on Aug 20, 2007

A Spanish white rice topping.

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