A vivid color and taste that will hit the palate with a punch. Use on chicken skewers, kabobs, fish fillets, and roasts.

Comments (6) |  5 Liked It

A simple and freshly flavored marinade for use on the grill, broiler, or sauteed.

Comments (5) |  8 Liked It

Turkey Recipes

published by Teresa Rose on Nov 29, 2008

With Thanksgiving over comes lots of leftover turkey(duck or chicken). Sandwiches get old so what does one do with all that leftover turkey? Here are some ideas from my family to yours.

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Chubby Hubby Chicken Chili

published by lanne on Aug 6, 2008

Whenever we are invited to a potluck gathering, my husband is always asked to bring his famous chili.

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Crispy Firecracker Fried Chicken

published by lanne on Mar 13, 2008

Not for the faint of heart. This chicken is hot, spicy and extra crispy.

Comments (5) |  14 Liked It

Quick Saucy Chicken Casserole

published by HGreen on Dec 20, 2006

Quick and easy recipe for chicken casserole.

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