Including candied pecans and balsamic vinaigrette.

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Avocado and Prawn Cups

published by moonhild1au on May 9, 2012

Great summer lunch treat.

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Buttons and Bows Summer Salad

published by A Bromley on May 3, 2012

It is summer and all those vibrant green, leafy herbs and vegetables are in along with those wonderful juicy ripe red tomatoes. Now is the time to enjoy pasta without that ever popular spaghetti, marinara or alfredo sauce and this one is all chilled and cold and delicious.

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Garden Salad Special for Main Dish

published by heruaja on May 3, 2012

Combine olive oil and balsamic vinegar until evenly mixed. Apple cider vinegar can be replaced with ordinary vinegar, rice vinegar, or lemon juice.

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German Potato Salad

published by Helen Waite on May 3, 2012

Potato salad is often served cold. It used to be a salad that people took on picnics, but that has changed because the mayonnaise can spoil. Here is a warm version of the classic potato salad that you may want to try.

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Chicken Marengo

published by unicorngirl2006 on Apr 30, 2012

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Emerald Salad

published by unicorngirl2006 on Apr 29, 2012

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Garbanzo Salad

published by unicorngirl2006 on Apr 29, 2012

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Salad Ambrosia

published by unicorngirl2006 on Apr 29, 2012

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Mystery Salad

published by unicorngirl2006 on Apr 29, 2012

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