A French inspired dish of succulent pieces of tender lamb cooked with an assortment of your favorite vegetables and served with crusty bread.

One of the vegetables we can get easily are the ones that grow in our own refrigerator. Even if we cannot get fresh vegetables from the store for some reason, we can have our own winter garden at home.

You can throw this simple casserole together in minutes. One simple addition can take it from side dish to main dish.

Cooking a crunchy flavorsome roasted garlic broccoli with Parmesan cheese is a wonderful way to add some extra pizazz to your vegetables.