A pot of Posole always means a party! This Southwestern pork and hominy stew can sit hot on a potluck buffet to feed those hungry guests. It’s an easy and inexpensive recipe to suit any budget.

Sopaipillas are a common accompaniment to Southwestern meals. These puffy "pillows" of dough are easily made and taste great with chile or Posole. Sopaillas can also be stuffed after frying.

New Mexican Green Chile Stew is perfect for dinner on a cold winter night. It’s an easy recipe to make and makes use of less expensive cuts of meat. Green Chile Stew also makes a great potluck dish.

Need a Potluck idea? Five Bean Stew uses inexpensive dried beans to make a hearty vegetarian dish. This is an easy recipe for a delicious family meal. Five Bean Stew is a great potluck idea as it can also be scaled up to larger quantities.