A quick, cheap, spring – roll recipe that doesn’t need high culinary abilities.

Eat it while its hot!

Gena’s Sweet Grilled Pork Balls on Skewers (Nem Nuong) is made from minced pork and seasonings. These meat balls are good to eat either hot from the grill or cooled to room temperature, and are very versatile to use as you can eat it as a wrap or in bread rolls or with salads. I personally Prefer to cook this on a charcoal barbecue.

Fresh spring rolls are a healthy, satisfying treat that is great kids and adults to eat their veggies. These spring rolls can be filled with fresh herbs, veggies and all different meats and all wrapped with rice paper, so easy to eat and easy to prepare.

This dish is the national dish of Vietnam. It is a staple of birthday parties, holiday gatherings, or just dinner. There are many variations of fillings and sauces, much debate to be had about what ingredients should be used, but this recipe is my favorite.

Serves 24 rolls. Preparation time 20 minutes. Cooking time 10 minutes.

Involving spring rolls and fruit cocktail.

When it comes to finger food and appetizers it is hard to go past trusty spring rolls as everybody’s favorite. This recipe is for spicy chicken spring rolls with a sour cream dip.

Spring rolls, especially with chili sauce are quite lip-smacking. Here’s a treat you can enjoy with your friends at any time of the day.

Cut down on your takeaway menus.