Olive Tapenade Toasts

published by Jackie118 on Dec 13, 2011

Another quick and easy recipe, perfect for a more sophisticated Christmas finger buffet. Looks and sounds posh but incredibly easy to make!

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Roasted Fish Topped with Sun-dried Tomato.

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Olivada Spread

published by KittyK on Jul 11, 2011

This spread is great for garlic bread, and depending on whether you use either black or green olives, each will find you exploring two completely different flavors. This paste, also called olive tapenade, can be used in so many dishes to add additional flavor.

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Winner at a recent cooking competition in Mt. Dora Florida.

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