This is a classic pad Thai- a dish from of course-Thailand, based on noodles and rice-it’s rich exotic and combines sweet and hot flavors with a twang of salt to get the depth and taste buds flowing

This recipe is good for vegetarian people. It’s simple and easy to make.

Thai green curry paste is becoming more easily available in stores, so increasingly it is not necessary to buy all the exotic Thai ingredients separately. This is a very quick and simple recipe for a delicious Thai green curry which uses the commercially available curry paste.