Dessert:Traditional Mincemeat Pie

published by Arri London PhD on Nov 22, 2009

A very old-fashioned recipe, Traditional Mincemeat Pie is made with meat rather than the suet which is more common these days. Meat was often prepared in a similar manner to preserve it over the winter. A perfect dessert for a holiday meal such as Turkey and Trimmings.

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Another perfect accompaniment for Turkey and Trimmings, Traditional Brussels Sprouts With Chestnuts uses the best of winter produce.

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