The term “all American food” doesn’t really apply to the 21st century. This is a phrase coined in the post-World War II era, describing the rather limited fare served beginning in the early 1950s and going well into the 1960s. In the mid to late sixties, the next generation started branching out to more exotic and exciting menus, with foods from foreign lands that Grandma wouldn’t have dreamed of serving for dinner. However, even today, these old time, favorite all American foods persist in our weekly menus, at least occasionally. No longer regarded highly by the health food crowd and nutritionists, they still make for a great 1950s retro party menu. Let’s take a look at some of these, in all of their artery-clogging glory.

Comments (0) |  0 Liked It

Sweet potatoes are healthy for you and they are less starchy than white potatoes.

Comments (0) |  2 Liked It

NOW It’s Michelle’s Turn

published by jatazus1 on Sep 15, 2011

The hypocrisy that is the Obama administration swallows the First Lady.

Comments (0) |  0 Liked It

Six Tips to End Your Worries

published by azurevon on Sep 9, 2011

Your health is your priority, no matter what. So why should you spend most of your life by pulling your hair and supporting ongoing to get your point across just to get your health down? Stress can complicate too many things, not to mention make your life feel unhappy at a time. That’s why I’m giving you six tips on how to calm nerves to help you regain control of your life! Help yourself against stress naturally.

Comments (0) |  0 Liked It

Isoflavones are a group of flavonoids (chemical compounds that promote health can be found in plants) that have been credited to the prevention of breast cancer and prostate cancer. In this article I explain why, provide a complete breakdown of the two main isoflavones and discuss the richest foods.

1) daidzein

Daidzein found mainly in soy beans and soy products. Green soybeans (67.79 milligrams (mg) per 100 grams (g)), natto (21.85mg per 100 grams), tofu (11.24mg per 100 g) and soy protein (33.59mg per 100 grams) of food sources is the quality of this isoflavone.

Comments (0) |  0 Liked It

The Cheesecake Factory, Inc. is probably the most
renowned cheesecake restaurants in America and even
the world. The company is located in the United States
and currently operates 139 full service and casual
dining restaurants in major metropolitan areas in the
United States. The Cheesecake Factory, Inc. is also
characterized by their extensive menus, large options
and lavish decors.

Comments (0) |  0 Liked It

Benefits We’ve Got : Chili

published by iloisabel on Jul 11, 2011

Chili benefits are thought to be especially effective as a protector of the heart and an effective anti-inflammatory agent.

Comments (2) |  4 Liked It

Why We Need Apricots..!

published by sanaahmed on May 29, 2011

Why we need Apricots..!

Comments (5) |  84 Liked It

Okra Can be Good

published by JonathanJ on May 13, 2011

What can you say about okra? Most likely you will either really enjoy okra or it is going to have to grow on you. Okra is a common staple in the southern parts of the United States. It is a shame that Okra isn’t as popular in other parts of the United States. You can usually find okra in your local market in the froze food section.

Comments (0) |  0 Liked It

Eat More Okra!

published by JonathanJ on May 13, 2011

What can you say about okra? People seem to either really enjoy okra or really hate it. There doesn’t seem to be many middle ground. Okra is much more common fair in the southern part of the United States. This doesn’t mean that it can’t be enjoyed in all parts of the States. Most stores carry okra in their frozen food section.

Comments (0) |  0 Liked It