Easy Fried Rice

published by Simply Sara on Jan 15, 2012

There are all kinds of ways to complicate the making of fried rice. I prefer simple, cheap and easy. If you do, too, read on!

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Thai Chicken with Basil

published by pattiann on Jan 8, 2012

Here is a super-duper yummy recipe. It is one of my favorite recipes in Thai food.

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A vegetarian stir fry which is packed with flavour, and quick and easy to prepare. It easily serves four people.

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Spicy Szechuan Mushroom Stir Fry

published by Jackie118 on Sep 12, 2011

A gorgeously spicy stir fry which is cheap, quick and simple to make.

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Warm Broccoli and Chickpea Salad

published by Jackie118 on Jun 8, 2011

Another vegetarian recipe which meat or fish eaters can adapt accordingly. Superb for a light summer supper when maybe the weather’s not warm enough for a BBQ but it’s too warm to spend hours in the kitchen!

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Szechuan Chicken

published by silentzef on May 16, 2011

Chinese food is getting really famous these day, here is a szechuan chicken recipe hope you’ll love it.

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Beef Stir-fry

published by saura on May 12, 2011

A yummy beef stir-fry, great with white rice!!

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Kung Pao Chicken

published by saura on May 12, 2011

A twist to the traditional Kung Pao.

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Broccoli Stir-fry

published by saura on May 12, 2011

For the broccoli lovers.

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Basic description of cooking oriental foods using a Wok and the advantages of using a Wok to provide a family with healthy meals at a fraction of the cost of other meals.

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