Gourmet cooking doesn’t always have to be high in calories to taste superb. Here is a healthy whole wheat main dish that you can serve to even your most calorie conscious friends and loved ones – spaghetti with wild mushrooms.
If you are tired of the same old marinara sauce how about taking things up a notch and making smoky marinara? The following recipe for smoky marinara yields six cups of sauce.
Making your own special dessert wine is not as difficult as it sounds. What follows is an old English recipe for making Ginger Currant wine.
If you and your foodie friends are tired of the same old barbecue fare and want to add some variety to your next backyard barbecue menu, you may want to consider making up a batch of blueberry balsamic barbecue sauce.
Rice items are always popular and least difficult to cook, it could be served in any occasion, be it a home affair or party time..
Most importantly rice is liked by people across the world.
And Pepper rice can be a perfect recipe for your next meal.
The Hot Toddy – perfect for curing a cold but it also has a glam Hollywood history.
Each time, preparing to cook some dish with rice, I am even a bit dazed from a huge number of possibilities.
As you are planning your dinner party schedule this holiday season you may want to consider serving your foodie friends a strong spicy Scandinavian drink known as “Glogg”. “Glogg” is a traditional Christmas drink, has a high alcohol content and can go quickly to one’s head so be sure to keep that in mind when serving.
Some would be gourmet chefs tend to shy away from seafood because if not cooked properly it can be rubbery and tasteless. Here is a easy and flavorful recipe for steamed mussels served in a rosemary broth that you may want to consider serving at your next intimate gathering.
An amazing recipe for a tortilla cake with chicken that I stumbled upon by accident.
Gourmet cooking doesn’t always have to be high in calories to taste superb. Here is a healthy whole wheat main dish that you can serve to even your most calorie conscious friends and loved ones – spaghetti with wild mushrooms.
The next time you are preparing a gourmet meal for your foodie friends consider serving an olive marinade. Olive marinade can be made up to one month in advance and stored in an air tight container in your refrigerator until you are ready to use it. It can be used as an appetizer or spooned over a salad, pasta or chicken dish.
