Healthy Zucchini Pancakes
published by Wiggles18 on Nov 13, 2010
Get the goodness of zucchini in your breakfast by adding it to your pancakes! They make them surprisingly delicious and moist!
Healthy Zucchini Pancakes Recipe
Ingredients:
-2 cups grated zucchini
-2 beaten eggs
-1/4 cup chopped onion
-1/2 cup flour
-dash of baking powder
-1/4 tsp oregano
-1/4 tsp garlic powder
-salt and powder to taste
Directions:
Place the zucchini in a strainer and get out all of the liquid you possibly can. Combine this with the eggs and onion. Mix in the dry ingredients to form a batter. Heat an oiled pan and drop the batter by spoonful onto it. Brown each side very quickly. Serve immediately for best results. Enjoy!
Serves: 4
Time: 10-15 minutes
# 1 by cathyjones
November 13th, 2010 at 11:48 am #
Nice
# 2 by Guy Hogan
November 13th, 2010 at 11:52 am #
This is something different. I bet it taste great.
# 3 by albert1jemi
November 13th, 2010 at 3:40 pm #
great share
# 4 by Joie Schmidt
November 13th, 2010 at 5:49 pm #
What a unique recipe!
Blessings.
Sincerely,
-Joie Schmidt.
# 5 by Angelgirlpj
November 13th, 2010 at 9:39 pm #
When I read the title I was envisioning real pancakes. I’ve never thought of putting onions, garlic or oregano in pancakes. I’ll have to try it sometime.
# 6 by Raj the Tora
November 17th, 2010 at 3:10 am #
good post