The Easiest Chocolate Cake in The World

published by withheld on Sep 20, 2009

Simple. Easy. Extremely delicious.

Image via Wikipedia

Ingredients

  • Chocolate – white, milk or dark  ( amount depends on how much you are making).
  • small lump of butter
  • Crushed biscuits, preferably digestives
  • optional: (makes them taste better)!
  • marshmallows
  • raisins
  • fudge
  • dried fruits
  • toffee
  • nuts

Image via Wikipedia

  1. Method

  2. Start off by melting the butter and chocolate in a bowl, over a pan of boiling water.
  3. When the chocolate is melted, add the crushed biscuits.
  4. Stir in the rest of your ingredients.
  5. Pour the mixture into a shallow tray.
  6. Place in the fridge for at least 2 hours. However I would recommend 24 hours for best results.
  7. Take out of the fridge and cut into squares.
  8. Enjoy with a nice cuppa.

Share with your friends or enjoy all on your own.  Chocolate cake.

3 Responses so far | Have Your Say!

  1. # 1 by Katien
    September 20th, 2009 at 10:52 am #

    Anything with chocolate in is definitely worth a try!

  2. # 2 by Poetic Angel
    September 20th, 2009 at 10:53 am #

    Looks so tempting and I try to stay away from sweets…..thanks for sharing

  3. # 3 by papaleng
    September 20th, 2009 at 11:38 am #

    sounds Yummy, Pauleen.

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