Napoleon cocktail.

1 Dash Fernet branca, 1 Dash of Curacao, 1 Dash Dubonnet, 2 ounces of dry gin.

Shake well and strain into tall glass.

Martini Cocktail.

1/2 -1 ounce dry vermouth, 2 ounces dry gin.

Shake well with ice and strain into martini glass. add olive.

Frozen Daiquiri.

1/2 teaspoon sugar, 1/2 ounce lemon juice, dash of maraschino liqueur, 1 1/4 ounces light rum.

Mix with fine cracked ice in mixer or vigorously by hand. Pour unstrained into champagne saucer. Top with lime wheel.

I hope all try some of these drinks.

George T Saviel

19 February 2010.

Image by Pink Sherbet Photography via Flickr